Tag: Zoroastrianism

The flavors and aromas of ancient Persia and India converge in Parsi cuisine. In this exclusive interview, Niloufer Mavalvala, author of The Art of Parsi Cooking: Reviving an Ancient Cuisine, introduces us to the culture and the tastes of the Parsis. JW: Niloufer, thanks for speaking with me about your new title. For our readers who do…